Sodium Butyrate microSR

Sodium Butyrate microSR is an innovative dietary supplement containing sodium salt of butyric acid in the form of extended-release micropellets, created especially for people who want support for their bacterial flora and intestinal health.

1. People with intestinal disorders: Sodium butyrate may help maintain the balance of intestinal flora, which is crucial for digestive health. People with intestinal disorders, such as irritable bowel syndrome or Crohn’s disease, may benefit from sodium butyrate supplementation.
2. People taking antibiotics: Antibiotics can disrupt the balance of bacteria in the gut, leading to stomach discomfort and diarrhea. Sodium butyrate supplementation may help rebuild the bacterial flora after antibiotic treatment.
3. People with digestive problems: Sodium butyrate may help regulate digestion and nutrient absorption, which may provide relief for people with digestive problems such as flatulence, constipation or diarrhea.
4. People concerned about gut health: Regular supplementation with sodium butyrate can support overall gut health and improve digestive comfort.

One capsule contains 300 mg of sodium butyrate

Not included:

• gluten-free product
• does not included lactose

Dwie kapsułki dziennie Maślanu Sodu microSR. Kapsułkę należy popić odpowiednią ilością wody.

Micropellet technology allows the dose to be dispersed into many micro doses. Pellets can be coated with various types of polymers that allow the release of active substances to be regulated. Thanks to this, a number of benefits can be achieved for the patient:

• reducing the risk of irritation of the digestive system by the active substance
• increasing absorption
• hiding the smell and taste
• local reduction of doses of active substances

• ensuring high standards in individual production processes
• hygiene as best as possible
• exclusion of any accidental activities from the production process
• GMP principles ensure high quality and purity of materials used to produce a given product and full control over the origin, quality of raw materials and the entire production process
• application of GMP principles increases the level of safety of consumer products
• in the food production sector, GMP aims to shape the nutritional quality, health safety and organoleptic properties of food (supplements)