Monacolin K microSR is an advanced dietary supplement that provides carefully selected ingredients to support heart health, regulate cholesterol levels, and protect against oxidative stress. The product is available in the form of extended-release micropellets, which allow for gradual and long-lasting absorption of the active ingredients, ensuring their effective action throughout the day.
- For people who want to support heart health, including lowering cholesterol levels.
- For people with a tendency to cardiovascular problems.
- For people who want to increase energy levels and improve overall performance.
- For people looking for protection against oxidative stress and an improvement in skin condition.
| Ingredients | Content in two capsules | % NRV* |
| Red fermented rice, including: | 160 mg | ** |
| Monacolins | 2.8 mg | ** |
| Astaxanthin | 0.5 mg | ** |
| Policosanol | 10 mg | ** |
| Folic acid | 200 mcg | 100 |
| Coenzyme Q10 | 2 mg | ** |
* Reference Intake Values for adults ** NRV not established
Does not contain:
- gluten-free product
- contains no lactose
One Monakolin K microSR capsule per day. Take the capsule with sufficient water.
Micropellet technology allows the dose to be dispersed into many micro doses. The pellets can be coated with various types of polymers that allow the release of active substances to be regulated. This offers a number of benefits for the patient:
- reduced risk of irritation of the digestive system by the active substance
- increased absorption
- masking of smell and taste
- local reduction of active substance doses
The highest certificate in food production GMP:
- ensuring high standards in individual production processes
the best possible hygiene compliance - exclusion of any random activities from the production process
- GMP principles ensure high quality and purity of materials used in the production of a given product and full control over the origin, quality of raw materials, and the entire production process
- the application of GMP principles increases the safety level of consumer products
- in the food production sector, GMP aims to shape the nutritional quality, health safety, and organoleptic characteristics of food (supplements)
